|
Christmas Recipes: Main Dishes. No.6 of 12 - Turkey and Mango Curry
Christmas recipe serves: 4
Preparation time: 10 minutes
Cooking time: 15 minutes
Calories per serving: 640
Not suitable for freezing.
Christmas recipe ingredients
* Onion, 175 g (6 oz)
* Green pepper, 125 g (4 oz)
* Garlic...
Freezing Homemade Baby Food
With our twin boys getting ready to start solid food, I have been reading about making and freezing my own baby food. It is very easy! You can make up large quantities of baby meals and freeze them for later use. Green beans are in season and...
How Does Getting A Gourmet Meal Delivered Sound?
Sometimes the best gift you can give yourself or someone you’re close to is a gourmet meal that’s received in the mail. Just imagine – plop the lobsters in the boiling water and you have a meal for 2. Or put the ham in the oven, heat up the...
To Be Or Not To Be… Healthy? The Choice Is Yours
(NC)-Your doctor utters those dreaded words; you must lower your cholesterol or face the possibility of heart disease. You think you will have to give up all the foods you love. However, being healthy does not mean eating a rabbit's diet....
Tools For Your Gourmet Kitchen
Chop, chop, chop! No kitchen is complete without a set of
cutlery. When it comes to cutlery for your kitchen, you have
lots of choices. But the most important thing to have is a
Chef's knife. A high quality chef's knife will cost you at...
|
|
| |
|
|
|
|
|
Best Cookies: Oatmeal Crispies
These crisp, light, crunchy cookies are perfect with a cup of coffee or tea.
Oatmeal Crispies
1 cup firmly packed brown sugar
½ cup butter, softened
½ cup shortening
2 eggs
1 teaspoon vanilla
2 cups uncooked quick-cooking oats
1 ½ cup all-purpose flour
1 teaspoon baking soda
¼ teaspoon salt
Directions
Combine brown sugar, butter and shortening in large bowl. Beat at medium speed, scraping bowl often, until creamy. Add eggs and vanilla; continue beating until well mixed. Reduced speed to low; add oats, flour, baking
soda and salt. Beat, scraping bowl often, until well mixed.
Divide dough in half. Shape each half into 6-inch log. Wrap each in plastic food wrap. Refrigerate until firm (2 to 3 hours).
Heat oven to 350 degrees.
Cut logs into ¼ -inch slices with sharp knife. Place slices 1-inch apart onto ungreased cookie sheets. Bake for 12 to 15 minutes or until lightly browned. Let stand 1 to 2 minutes; remove from cookie sheets.
About the Author
© Donna Monday
Love Cookies? All your favorites here
http://www.best-cookie-jar-recipes.com
|
|
|
|
|
